We are a family-run business with many years of experience in catering and hospitality, and our passion for great food and genuine service has always been at the heart of what we do. Shaped by our Mediterranean background, our approach is rooted in warmth, flavour, and a love for sharing food that brings people together. From our early days in London to our new home in the beautiful surroundings of West Sussex, our journey has been one of growth, discovery, and connection.
Whether you come for a morning coffee, a leisurely brunch, or a box of pâtisserie to share, we look forward to welcoming you to L’Olivier, a space where every detail is considered, every flavour is celebrated, and every guest feels part of our family.
We want to offer the village something truly different, a welcoming space where friends and family can meet, relax, and enjoy time together over food that feels special.
We’re thrilled to be featured in AAH Magazine! The article highlights our passion for authentic Mediterranean flavours, the inspiration behind our menu, and the excitement of this new chapter in Billingshurst. A celebration of fresh beginnings, bold ideas, and the love of good food.